Apparently it's not really that hard, all you've got to do is add Ghee,
flour, icing sugar, milk powder, mix it very well and it becomes this thing.......... I have no idea what to call this
Paste?
Anyway, then you just manually mould the shapes you want. And the you get this,
Ta-da!!
When you're done, just chuck it into the oven for 15 minutes, and coat it with more icing sugar.
Sadly, it didn't turn out as soft as I hoped it to be. As you all know, Kuih Momo is suppose to 'melt' in your mouth, unfortunately mine didn't. However, all in all I think it was a general success.
Ja-ne!!
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